broccoli garlic butter cashews

Broccoli Garlic Butter Cashews

A nutty vegetable side dish. This Broccoli Garlic Butter Cashews recipe will please the pickiest broccoli eater.

Broccoli Garlic Butter Cashews Ingredients:

  • 1-1/2 pounds of organic broccoli, bite size pieces
  • 2 teaspoons white vinegar
  • 1/4 teaspoon ground black pepper
  • 3 cup butter
  • 1/3 cup chopped salted cashews
  • 3 tablespoons soy sauce
  • Two cloves garlic, minced
  • 1 tablespoon brown sugar


  1. Steam broccoli until al dente. Arrange broccoli on a serving dish.
  2. While broccoli cooks, melt your butter in a small skillet over medium heat.
  3. Mix in the brown sugar, soy sauce, vinegar, pepper, and garlic with the butter. Bring just to a boil. Then remove sauce from heat.
  4. Stir in the cashews, and pour finished sauce over your broccoli.
  5. Serve immediately.


Like Recipe Videos? Check out our Weekly Video Recipe Series. Recipe Videos

Sharing is caring!

About Diana Prince

Spouse, Parent, Web Master, Content Creator, Web Design, Back Office management, farmer... Diana does it all.

Leave a Comment