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*One bunch of Tatsoi= 1 Qty. Tatsoi is a petite, low-growing plant that forms a rosette of small spoon-shaped leaves. It has short light lime green stems that are succulent, compared to those of a celery heart. The jewel green leaves are convex and glossy with detailed veining. Raw Tatsoi imparts sweet yet nutty flavors and a mineral finish. Once cooked, it reveals a warm earthiness similar to spinach. see our Tatsoi recipes here»  

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