Broccoli Apple Juice – A Taste That Will Delight and Surprise
Like a wonderful, tasteful salad, Broccoli Apple juice will surprise you. Also, if you need to, add cucumber for a thinner juice. Juicing is a great way to get our recommended servings of fruits and vegetables. Broccoli gives you vitamin K, carotenoids, vitamin A and manganese. Also, these nutrients help our bodies fight cancer, inflammation…
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Carrot Beet Juice – A Phytonutrient Powerhouse
Detoxify yourself with this Carrot Beet juice. Don’t do this every day as both beets and carrots have high sugar content. Carrot greens/tops are edible. It is very rich in protein, vitamin K, calcium, potassium, and magnesium. Our organs love potassium. Thus consuming it in adequate amounts keep our organs healthy and in good condition. Carrots contain…
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Beet Fennel Salad – The Perfect Combination
The flavor combination in this Beet Fennel Salad will make you love beets and fennel! Beet Fennel Salad Ingredients: Bunch of organic beets 1 Baby leek or a bunch of Scallions 1 organic fennel bulb including tops Strawberry Vinaigrette dressing Directions: Remove the tops from the beets. Roast in a pan with water at 350 degrees until tender.…
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Apple Beet Juice – Your Body Will Thank You
This Apple Beet juice will make your body say “Thank you.” Beets are among the healthiest foods you can juice. There’s no time like today to try beet juice. Many ancient cultures treated beets as medicine. Also, the beet leaves provide a great deal of therapeutic and nutritional value. Beets are in the same family as Swiss…
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Browned Butter Pasta Tatsoi – Forget Spaghetti!
Use your pasta of choice (preferably curved or with ridges) to make this Browned Butter Pasta Tatsoi. You’ll never go back to spaghetti and meatballs again. Your tatsoi, is part of our local Temecula organic produce available from Harvest2U. Browned Butter Pasta Tatsoi Ingredients: 1/2 stick unsalted butter 2 to 3 bunches of Tatsoi, trimmed…
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Apple Carrot Cabbage Swiss Chard Lemon Ginger Juice
Heck, just open up your crisper and throw it all in your juicer. Our Apple Carrot Cabbage Swiss Chard Lemon Ginger and The Kitchen Sink Juice will surprise you with flavor. To begin with, ginger root is high in gingerol, an oil with powerful antioxidant, anti-inflammatory, and other benefits. For example, ginger has proven effective against…
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Broccoli Garlic Butter Cashews – For The Broccoli Hater
A nutty vegetable side dish. This Broccoli Garlic Butter Cashews recipe will please the pickiest broccoli eater. Broccoli Garlic Butter Cashews Ingredients: 1-1/2 pounds of organic broccoli, bite-size pieces 2 teaspoons white vinegar 1/4 teaspoon ground black pepper 3 cup butter 1/3 cup chopped salted cashews 3 tablespoons soy sauce Two cloves garlic, minced 1 tablespoon…
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Arugula Blood Orange Bleu Cheese Salad
Take advantage when blood oranges are available and try this Arugula Blood Orange Bleu Cheese Salad. The spiciness of arugula, the sweetness of blood oranges, and tart bleu cheese are a killer combo. Arugula Blood Orange Bleu Cheese Salad Ingredients organic arugula (about 6 ounces) 1/2 cup crumbled bleu cheese Two blood oranges 1/4 cup Olive…
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Blueberries Lemon Cream
This Blueberries Lemon Cream recipe blends vanilla yogurt, cream cheese, and lemon for a light and refreshing dessert. Play with the amount of lemon for the flavor you like. Blueberries Lemon Cream Ingredients: 4 ounces reduced-fat cream cheese 2 teaspoons freshly grated lemon zest 3/4 cup low-fat vanilla yogurt 2 cups fresh organic blueberries 1…
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28 Ingredients in Our V28 Juice
Count up the ingredients below to see why we call this V28 juice. The heat from the pepper is great for clearing up congestion. V28 Juice Ingredients: 1 Jalapeno, ribs, and seeds removed (that’s where the heat is) 2 stalks Celery 2 medium organic Carrots 3 large organic Red Beets 4 Plum Tomatoes 4 cups…
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