Posts Tagged ‘cheese’

Cheesy Kale Cups

Cheesy Kale Cups

These cheesy kale cups make healthy appetizersĀ can easily be modified for your tastes and what is in your kitchen. Swap spinach or other greens (chard, spinach, turnip greens, etc.) for the kale. Replace the Monterey Jack with Swiss or Cheddar. Spice it up with some garlic or dried red peppers, etc. Cheesy Kale Cups Ingredients…

Read More

Avocado, Arugula, Cucumber and Tomato Salad

Avocado, Arugula, Cucumber and Tomato Salad

Avocado, Arugula, Cucumber And Tomato Salad is delicious, fresh, and light and full of wonderful flavor! Tossed in a tasty lemon glaze and topped with feta cheese, you won’t be able to get enough! Ingredients for Avocado, Arugula, Cucumber And Tomato Salad 1 cup arugula 2 avocados, cubed 1 cucumber, sliced 3 small tomatoes, diced…

Read More

Black Bean Zucchini Quesadillas

Black bean zucchini quesadillas makeĀ a great combo for this kid-friendly snack. Black Bean Zucchini Quesadillas Ingredients: 1/2 cup black beans, cooked 1 tablespoon salsa 1/2 cup finely chopped zucchini 3 (6-inch) corn tortillas 4 tablespoons shredded Cheddar cheese Directions: First, you have to cook your beans. 2 Cups of Black Beans, sorted, cleaned and washed…

Read More