Squash-Acorn

Acorn squash, also called Des Moines squash, or pepper squash is a winter squash with unique longitudinal ridges on its exterior with sweet, yellow-orange flesh inside. Although considered a winter squash, acorn squash belongs to the same species as all summer squashes (including crookneck squash and zucchini).

Acorn squash is usually baked, but can also be sauteed, steamed, or microwaved. It may be stuffed with meat, rice, or vegetable mixtures. The seeds of this winter squash can be toasted first and enjoyed like pumpkin seeds. Acorn squash can be used to make squash soup, as well.

For cooking see Squash Recipes