Posts Tagged ‘shallot’

Dill Potato Salad – Exploding with Fresh Dill Flavor

Dill Potato Salad

This delicious Dill Potato Salad is like our grandmother’s classic potato salad. Additionally, it’s exploding with fresh dill and flavored with vinegar and olive oil. Dill Potato Salad Ingredients 3 pounds baby potatoes ¼ cup fresh dill, minced ¼ cup minced shallot (or onion) 2 tablespoons parsley (fresh) 3 green onions ¼ cup white wine…

Read More

Caramelized Balsamic Shallots – a Simple Condiment

Caramelized Balsamic Shallots

Caramelized Balsamic Shallots is a simple condiment that is great on top of canapes, smeared on a sandwich, or served alongside a cheese or charcuterie tray.  The flavor profile of Caramelized Balsamic Shallots is so complex, so interesting. Any hint of sharpness is gone, and instead, you get this wonderful, creamy sweetness. It’s like magic!…

Read More

15 Radish Recipes to Break Out of the Salad Rut

Radish Recipes

Radishes are wonderful in salads. But with these Radish recipes, I show that there are so many tasty ways to enjoy these healthy little roots that it’s time to free them from the salad bowl, at least for a while. Most people think of radishes as small round red balls, but there are hundreds of…

Read More

Fennel Broccoli Red Bell Pepper – An Amazing Treat

fennel broccoli red bell pepper

Bring fennel broccoli red bell pepper together for an amazing treat. Fennel Broccoli Red Bell Pepper Ingredients: 4 tablespoons Olive Oil teaspoon chopped fennel leaves green onions, chopped 3 large heads of broccoli, cut into florets, using stems also (about 7 cups) One fennel bulb (about 1 pound), halved lengthwise, thinly sliced crosswise One large red bell pepper, cut…

Read More