Posts by Audrey Humaciu
Grilled Lemongrass Shrimp Skewers – A Herbal Lemony Taste
This Grilled Lemongrass Shrimp Skewers recipe make full use of most of the lemongrass, using it in the marinade and as the actual skewers for the shrimp. Lemongrass is a…
Read MoreBeet Noodles and Greens – High in Fiber, Vitamins & Minerals
This Beet Noodles and Greens recipe is an easy and colorful way to serve the entire beet. Yes, the beet leaves are edible and can be prepared just like any…
Read MoreColcannon – Side Dish of Irish Potatoes and Kale
Colcannon (Irish Potatoes and Kale) is a delicious Irish side dish of creamy mashed potatoes and kale or cabbage. Both kale and cabbage provide healthy amounts of fiber, antioxidants, and…
Read MoreCarrot Puff Casserole – Great For Lunch Or Dinner
This Carrot Puff Casserole is similar to a souffle except it is supposed to collapse when you take it out of the oven taking all of the pressure off the…
Read MorePreserved Lemons – Use Up All Those Lemons
Preserved Lemons are a common staple of North African and Moroccan cuisine and are nothing more than lemons that have been cured in salt for a few days/weeks. This is…
Read MoreStrawberry Grapefruit Granita – A Light and Refreshing Treat
Strawberry Grapefruit Granita is a great way to use your organic fruits. It is a healthier snow cone-type dessert using fresh fruit. Serve it in crystal glasses for dessert at…
Read MoreRoasted Carrot Marinara – Loaded With Beta-Carotene
This Roasted Carrot Marinara is a twist on traditional tomato-based pasta sauce and great use of Harvest2U’s organic carrots. Perfect for those that don’t like tomatoes (like my 10-year-old!). If…
Read MoreChermoula – A Moroccan Herb Sauce and Cousin to Pesto
Chermoula is a great use of many of the organic vegetables and herbs that come in our weekly harvest box. Chermoula is a Moroccan (North African) green sauce with fresh…
Read MoreRoasted Garlic Turnip Dip – A Healthy Dip Alternative
This Roasted Garlic Turnip Dip is one of those recipes that you may not want to mention the ingredients unless they ask. Basically, it is just mashed roasted turnips and…
Read MoreSauteed Rosemary Beets – Easy Way to Prepare a Superfood
Rosemary beets (beets in particular) are high in fiber, vitamin C, potassium, and manganese. This healthy side dish keeps it simple with some fresh herbs and lemon juice. One cup…
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