Recipes

Squash and Potato Salad

Squash and Potato Salad – A Healthy Colorful Side Dish

This Squash and Potato Salad is a colorful side dish in autumn and winter and is meant to be served warm or at room temperature (like Hot German Potato Salad). I used…

Read More
Sauteed Radishes and Greens

Sauteed Radishes and Greens – A Healthy Way to Prepare Radishes

Sauteed Radishes and Greens is a bright and healthy way to prepare radishes that will accent any main dish. And it is easy to double the recipe for a bright…

Read More
25 chili peppers recipes

Chili Peppers – 25 Delightful Vitamin Rich Recipes

Hot chili peppers are a wonderful way to add a spicy flavor to your dishes as well as nutritional benefits. The Capsicum genus originated in the Americas and spread throughout…

Read More
eggplant parmesan

Eggplant Parmesan – Healthy One-Pan Vegetarian Meal

Eggplant Parmesan is a healthy one-pan vegetarian meal that you can have on the table in about 30 minutes. It is low in fat, loaded with antioxidants, vitamins, and minerals,…

Read More
Purple Carrot Ketchup

Purple Carrot Ketchup – Low Sugar and Full of Antioxidants

Purple Carrot Ketchup is a homemade low sugar recipe of one of America’s favorite condiments. And not only is the color fun and 100% natural it adds a little added…

Read More
Sesame-Soy Grilled Shishito Peppers

Sesame-Soy Grilled Shishito Peppers

Sesame-Soy Grilled Shishito Peppers will definitely change things up at dinner time. They might just become your new favorite side dish. These are great with grilled steak or salmon. Sesame-Soy…

Read More
Zucchini Sausage and Rice Casserole

Zucchini Sausage and Rice Casserole

Zucchini Sausage and Rice Casserole is a versatile one-pan meal that comes together in about 30 minutes (depending on which kind of rice you use).  I used up all of…

Read More
Layered Beet and Carrot Salad

Layered Beet and Carrot Salad – Healthy as it is Beautiful

Layered Beet and Carrot Salad is a colorful salad that is as healthy as it is beautiful. The bright colors of the beets and carrots help provide powerful antioxidants for…

Read More
Japanese pickled cabbage

Japanese Pickled Cabbage – A Quick Pickle

Japanese Pickled Cabbage is a salad/condiment served alongside meals in Japan. This is a quick pickle, with the vegetables sitting in the brine for just a few hours to pull…

Read More
Caramelized Balsamic Shallots

Caramelized Balsamic Shallots – a Simple Condiment

Caramelized Balsamic Shallots is a simple condiment that is great on top of canapes, smeared on a sandwich, or served alongside a cheese or charcuterie tray.  The flavor profile of…

Read More